RHS Grow for Flavour: Tips & tricks to supercharge the flavour of homegrown harvests (Hardback)
  • RHS Grow for Flavour: Tips & tricks to supercharge the flavour of homegrown harvests (Hardback)
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RHS Grow for Flavour: Tips & tricks to supercharge the flavour of homegrown harvests (Hardback)

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£20.00
Hardback 224 Pages / Published: 05/03/2015
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Use James Wong's revolutionary tips and tricks to grow:

- Tomatoes that are 1.5 times sweeter than usual, with 50% more vitamin C
- Chillis with double the fire power
- Blueberries that are 3 times richer in antioxidants


... and that's only the beginning!

Have you ever grown a batch of lovingly nurtured tomatoes only to be disappointed by the flavour when you harvest them? Bestselling gardening writer and botanist James Wong shows you how to measurably increase the flavour of grow-your-own favourites such as sweetcorn, strawberries and tomatoes with a collection of deceptively simple tips and tricks.

Simply by growing the best-flavoured varieties and treating them just a bit meaner, you will not only get harvests with an intense flavour - but also slash the work involved. Combining cutting-edge science with overlooked traditional techniques, this ground-breaking book helps you to make the most of your crop, while at the same time revealing exciting new foodie varieties you never knew you could grow. James also provides 40 really simple recipes for delicious ways to eat what you've grown.

Publisher: Octopus Publishing Group
ISBN: 9781845339364
Number of pages: 224
Weight: 1000 g
Dimensions: 250 x 196 x 26 mm


MEDIA REVIEWS
A kitchen garden packed full of James Wong's recommendations would make a refreshing change ... full of encouragement to take a new look at not just the contents of our vegetable plot but at our gardens as a whole. -- Praise for Homegrown Revolution * Gardens Illustrated *
This year's most original gardening book -- Praise for Homegrown Revolution * Daily Mail Weekend *

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Hardback

“Your garden never tasted so good.”

If you regularly buy from supermarkets you'll have noticed that commercial growing practices produce great yields at the expense of flavour. Luckily this doesn't have to apply to your back garden. James... More

Hardback edition
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