Eat to Your Heart's Content: Recipes to improve your health from an award-winning chef and heart attack survivor (Hardback)
  • Eat to Your Heart's Content: Recipes to improve your health from an award-winning chef and heart attack survivor (Hardback)
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Eat to Your Heart's Content: Recipes to improve your health from an award-winning chef and heart attack survivor (Hardback)

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£26.00
Hardback 192 Pages
Published: 18/01/2024
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Sat Bains worked out, always maintained a reasonable weight and considered himself fit and healthy, so it was a shock when, in March 2021, he had a massive heart attack and underwent an emergency triple heart bypass operation.

During recovery, Sat consulted his friend, nutritionist Dr Neil Williams, who guided him on a revised diet to help maintain heart health. Having two Michelin Stars and a three-decade long obsession with flavour, Sat was not willing to sacrifice great food just because his diet now had to be heart healthy. This collection of recipes is made up of those he devised following surgery and focuses on lean protein, a mix of legumes, good fats - such as avocado, nuts and olive oil - and vegetables and fruits.

These delicious, simple dishes are designed for every day, they use supermarket-friendly ingredients and are accompanied by nutritional advice highlighting the ingredients rich in heart-healthy vitamins and minerals.

Publisher: Octopus Publishing Group
ISBN: 9781804190722
Number of pages: 192
Weight: 820 g
Dimensions: 252 x 196 x 20 mm

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“A Brilliant Heart Healthy Recipe Book with stacks of flavour”

Due to being one of those volunteers on the Our Future Programme, which has been set up to ascertain the health of the nation, who then found out that they had high cholesterol and needed to try and rectify it with... More

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