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Licence to Grill: Savoury and Sweet Recipes for the Ultimate BBQ Spread (Hardback)
  • Licence to Grill: Savoury and Sweet Recipes for the Ultimate BBQ Spread (Hardback)
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Licence to Grill: Savoury and Sweet Recipes for the Ultimate BBQ Spread (Hardback)

(author)
£8.99
Hardback 128 Pages
Published: 11/06/2020
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The sun is out. The temperature is soaring. And you are starving. If these factors don't give you a valid licence to grill, then what does?! (NB: a BBQ in winter is totally acceptable, too!)

Whether you are hosting a large gathering or you want to whip up something quick and easy for one, this book covers all BBQ bases, including:
- Meat, fish and veggie grills - raise your culinary game with BBQ pulled pork and creamy slaw burgers, grilled squid with a Thai dipping sauce, and mixed vegetable and seitan skewers, to name just a few!
- Sauces, marinades and rubs - heighten the flavours of your food with BBQ and whisky glaze, homemade mayonnaise, Cajun rub, and much much more!
- Side dishes - serve up some old favourites and new delights, such as chargrilled aubergine and quinoa salad, cheesy Portobello mushrooms and classic egg mayonnaise.
- Sweet treats - top off the feast with some delicious desserts, including s'mores and grilled fruit kebabs.

It's time to don your apron, fuel the flames and get grilling!

Publisher: Octopus Publishing Group
ISBN: 9781787832718
Number of pages: 128
Dimensions: 156 x 156 mm

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