The Last Supper (Paperback)
  • The Last Supper (Paperback)
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The Last Supper (Paperback)

(author)
£8.99
Paperback 288 Pages
Published: 29/09/2022
  • 5+ in stock

Usually dispatched within 2-3 working days

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Waterstones Says

Cookery TV star Rosemary Shrager serves up a tantalisingly delicious debut whodunit, complete with a country house setting, a murdered celebrity chef and misdirection aplenty.

The irresistible debut novel from celebrity TV chef Rosemary Shrager where cosy crime and cookery collide!

When an old television rival, Deirdre Shaw, is found dead at the Cotswolds manor house where she was catering for a prestigious shooting weekend, Prudence is asked to step into the breach. Prudence is only too happy to take up the position and soon she is working in the kitchens of Farleigh Manor.

But Farleigh Manor is the home to secrets, both old and new. The site of a famous unsolved murder from the nineteenth century, Farleigh Manor has never quite shaken off its sensationalist past. It's about to get a sensational present too. Because, the more she scratches beneath the surface of this manor and its guests, the more Prudence becomes certain that Deirdre Shaw's death was no accident. She's staring in the face of a very modern murder...

Publisher: Little, Brown Book Group
ISBN: 9781472135360
Number of pages: 288
Weight: 230 g
Dimensions: 218 x 126 x 28 mm

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“Death by the rhubarb patch ..”

When Prudence Bulstrode’s old television rival; the national treasure and nation’s favourite cook, Deidre Shaw, is found dead in a Cotswold manor house where she was cooking for a shooting party, Prudence is asked to... More

Hardback edition
3 similar books recommended
Helpful? Upvote 29

“Great fun”

Rosemary shrager's debut novel is a lot of fun. Prudence bulstrode takes over a weekend dinner party after another famous cook dies only to discover suspicious circumstances surrounding her death. I enjoyed this... More

Paperback edition
1 similar book recommended
Helpful? Upvote 23

“A great story”

I was so excited when I found out that Rosemary had written a book, I love her as a chef so was intrigued to see what her book was going to be like. I thoroughly enjoyed this read, and I cannot wait to see what she... More

Hardback edition
Helpful? Upvote 20

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