Low Carb Express (Paperback)
  • Low Carb Express (Paperback)

Low Carb Express (Paperback)

Paperback 208 Pages
Published: 26/04/2018
  • In stock

Usually dispatched within 2-3 working days

  • This item has been added to your basket
Adopting a low carb diet doesn't mean you have to deprive yourself of delicious food. Author of The Low Carb Revolution, award-winning food writer Annie Bell offers a speedy update to this diet, revolving around fresh seasonal ingredients. Every recipe lists the carbohydrate and protein values and can be made in 30 minutes or less.
Chapters include: Bread, including a low-carb Rosemary Focaccia and Sesame Parmesan Crackers; Eggs and Frittatas, which features three Omelette Pizza recipes; Protein Pots such as a Chicken, Avocado and Chilli Pot with Miso Dressing; Very Veggie, including a courgette noodle salad; the Sweet Satisfaction of Papaya Creams and Chocolate, Date and Orange Mousse; and more.
The 100 innovative international recipes show that easy-to-prepare, quick-to-cook low carb food can still be filling and enticing, while helping you lose weight.

Publisher: Octopus Publishing Group
ISBN: 9780857834355
Number of pages: 208
Dimensions: 250 x 210 mm

You may also be interested in...

The Gi Diet (Now Fully Updated)
Added to basket
The Low-FODMAP Diet Cookbook
Added to basket
Royal Marsden Cancer Cookbook
Added to basket
Good Food: Low-Carb Cooking
Added to basket
Quick and Easy Without the Calories
Added to basket
Eating for Two
Added to basket
Slimming World 30-Minute Meals
Added to basket
Diabetes Cookbook For Dummies
Added to basket
The Gluten-free Cookbook
Added to basket
The Allergy-Free Family Cookbook
Added to basket
Slimming World Free Foods
Added to basket
Allen Carr's Easyweigh to Lose Weight
Added to basket

Please sign in to write a review

Your review has been submitted successfully.

env: aptum