Because bread machines are more popular than ever, we have revised our best-selling bread machine book with 50 new recipes. From traditional favourites to innovative recipes that reflect today's tastes, this ultimate collection provides 300 recipes for one of life's great pleasures: home-baked bread. Here are just a few of the delicious new recipes: - Cracked Wheat. - Classic French. - Cinnamon Raisin. - Flaxseed. - Coffee Raisin. - Olive Rosemary. - Currant Bran. - Salsa Bread. - Bacon Cheddar Loaf. - Barley Date. - Four-Cheese Pizzetta. - Maple Oat. Each recipe accommodates 750g and 1 Kg machines, and there are recipes for other foods that can be made in a bread machine, such as pasta, cakes and croissants. Well-developed and tested recipes along with handy glossaries of baking terms and tons of tips and techniques enable the home chef to make perfect bread every time.
Publisher: Robert Rose Inc
Number of pages: 480
Weight: 726 g
Dimensions: 254 x 178 x 36 mm
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