30 Yummy Things to Cook And EatRebecca Gilpin (author)
Novelty book 64 Pages / Published: 31/10/2008
- Not available
This book presents 30 tasty and simple treats to make at home. On each page there is a mouth-watering photograph of the finished dish and clear, step-by-step picture instructions for how to make it. The recipes include chocolate brownies, mini meringues, raspberry icecream and ginger star biscuits. It is spiral bound to allow easy use and transportation, and means no card will ever get lost!
Publisher: Usborne Publishing Ltd
Number of pages: 64
Weight: 292 g
Dimensions: 181 x 156 x 18 mm
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