To celebrate the launch of their new book The Hairy Bikers' Mediterranean Aventure, we present an exclusive new Hairy Bikers recipe to brighten your weekend. The kind of meal that demands that you lick your fingers and have second helpings, it delivers a burst of mediterranean sunshine to the autumn table.
Posted on 12th May, 2017 by Martha Greengrass
‘Dick Diver’s Tomato Tart’ was made on a villa holiday in France when F. Scott Fitzgerald’s Tender is the Night was doing the rounds by the pool and it’s lovely.'
We may not yet be enjoying a balmy English summer (some of us at Waterstones Towers are still wearing scarves) but we’re keeping faith that summer days are just around the corner. To put us in a summer mood, Victoria Moore, author of new cookbook The Wine Dine Dictionary has kindly given us an exclusive recipe flavoured with a touch of literary inspiration; transporting you to a Fitzgeraldian setting of heat-filled, poolside days and glamorous bohemian nights.
Posted on 17th Oct, 2015 by John Boyne
In his new book, The Boy at The Top of The Mountain, John Boyne portrays the indoctrination of a child into Nazism. Here, he discusses what it is like writing war stories for children.
Posted on 4th Jun, 2015 by Jonathan O'Brien
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