The Cook's Garden - The Australian Women's Weekly Standard (Paperback)

by The Australian Women's Weekly

Format: Paperback 120 pages

In stock

Usually despatched within 24 hours

£6.99

Add to basket

Growing your own vegetables is a double pleasure. There's the pleasure of planting, nurturing, watching them grow and finally picking your produce. Then there's the pleasure of eating it - knowing it's the freshest, most organic food you'll ever eat. In this book, there's information on growing - when and where to plant, pest control and harvesting - and tips on storing your produce - bottling, freezing and drying. As well, there are some truly delicious recipes, so you can enjoy the rewards of all your hard work in the garden.

Book details

Published
01/04/2011

Publisher
Australian Consolidated Press UK

ISBN
9781907428296


Other books by this author See all titles

 

Customers who bought this title, also bought...

The prices displayed are for website purchases only, and may differ to the prices in Waterstones shops.