New Casseroles - The Australian Women's Weekly (Paperback)

by Susan Tomnay

Format: Paperback 120 pages

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New Casseroles is a modern approach to what was once considered merely comfort food. In this title, the recipes are leaner, fresher, lighter, and much more influenced by the food of Asia, the Mediterranean and the Middle-East. It blends all types of seafood, meat and vegetables effortlessly with fresh herbs and spices.

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Bauer Media Books


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