Chinese Favourites: Easy Recipes for Home Cooking - The Australian Women's Weekly Minis (Paperback)

by Susan Tomnay

Format: Paperback 64 pages

In stock

Usually despatched within 24 hours


Add to basket

Featuring the most often-cooked Chinese dishes in the West, this work includes spring rolls, chicken and corn soup, gow gees, beggar's chicken; and is written in simple straightforward language and with a colour picture of every recipe.

Book details


Bauer Media Books


Other books by this author See all titles


Customers who bought this title, also bought...

This book can be found in...

The prices displayed are for website purchases only, and may differ to the prices in Waterstones shops.