Best Food Mains - "Australian Women's Weekly" Home Library (Paperback)

by Susan Tomnay

Format: Paperback 120 pages

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This volume features the best main-meal recipes that have appeared in the "Australian Women's weekly" over the past few years. The recipes include poultry, seafood, pork, lamb, beef, pasta, salads and vegetarian. Each recipe includes a photograph and simple instructions.

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Bauer Media Books


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