Sauces: Savoury and Sweet (Hardback)

by Michel Roux

Format: Hardback 304 pages

10+ in stock

Usually despatched within 24 hours

Price check

RRP £14.99

£11.99

You save: £3.00

Delivered FREE
in the UK

A superb sauce can transform the simplest dish into an impressive creation. This comprehensive collection of over 200 sauces by Michel Roux, proprietor of the 3 Michelin-starred Waterside Inn, has already attained classic status as the essential guide in every good cook's kitchen. For this new and revised edition, Michel has updated all the recipes for today's lighter, healthier taste, added 20 new recipes and over 50 new colour photographs. The techniques and methods of sauce making are explained simply and clearly, many illustrated with step-by-step instructions and photographs. A comprehensive directory which recommends the best sauces for key dishes and ingredients is also included.

Book details

Published
02/10/2009

Publisher
Quadrille Publishing Ltd

ISBN
9781844006977


Other books by this author See all titles

 

Customers who bought this title, also bought...

This book can be found in...

The prices displayed are for website purchases only, and may differ to the prices in Waterstones shops.