A Guide for Gentlemen Chefs (Hardback)

by Laxmi Dhaul, Gitanjali Khanna, Mario Miranda, Sanjeev Kapoor

Format: Hardback 152 pages

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"A Guide for Gentlemen Chefs" is a humorous attempt to categorise recipes (Indian, Western and Continental) not on the basis of their ingredients or their modes of preparation but on the varied nature of Gentlemen Chefs. This is all the more relevant today as it is common perception that the best chefs are male and cooking is a hobby that more and more men are taking up. And just as well since we all know, cooking is a wonderful stress-reliever!

Book details

Published
01/07/2008

Publisher
Niyogi Books

ISBN
9788189738334


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