New Orleans Classic Appetizers (Hardback)

by Kit Wohl

Format: Hardback 96 pages

Not in stock

Usually despatched in 4-7 days

£13.99

Delivered FREE
in the UK

Add to basket

This lavishly illustrated volume brings together a collection of the very best appetizers and hors d'oeuvres from the finest chefs and restaurants in New Orleans."New Orleans Classic Appetizers" - from Shrimp Esebech and Creole Crab Cakes to Crawfish bread - are the recipes that have made the big easy one of world's greatest-ever cities for food and drink.Accompanied by 100 full-colour photos, as well as legends, lore, and anecdotes about each recipe, this is a must-have volume for food lovers everywhere.

Book details

Published
01/09/2008

Publisher
Pelican Publishing Co

ISBN
9781589806122


Other books by this author See all titles

The prices displayed are for website purchases only, and may differ to the prices in Waterstones shops.