Good Food: 101best Ever Chicken Recipes: Triple-tested Recipes
by Jeni Wright
| Format: | Paperback 216 pages |
|---|
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Synopsis
Chicken is one of the most versatile ingredients. It's perfect for economical quick-fix dishes, for a special dinner, for guests, at home, or eaten hot or cold. It can be easily transformed into a flavoursome snack or a tasty treat. With 101 ideas, there's a chicken recipe for every occasion from warming classics and perfect convenience food to a taste of the exotic and meals to impress. With straight-forward, tried-and-tested recipes taken from Britain's top-selling BBC Good Food Magazine you can be sure of mouth-watering chicken meals whatever your mood.
Book details
Published
20/03/2008
Publisher
BBC Books
ISBN
9781846074349
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