This fantastic series of cookery cards from Britain's best chef will bring his world class recipes to a whole new collection of fans. For all those who love Gordon's food but don't want to blow the budget on a big glossy cookbook or haven't been lucky enough to receive one as a gift, this is a chance to sample his delicious dishes in an easy-to-use kitchen-friendly format - and at a fraction of the price! "Hot Dinners" features highlights, such as Spring Pea and Bacon Soup, Roast Cod with Garlic Mash, Sweet and Sour Poussin and Rump of Lamb with Lentils. "Cool Sweets" has a whole host of mouthwatering treats, including Caramelised Apple Tart, Cherry Clafoutis, Bananas in Rum Caramel and Chocolate Mocha Tart. Each pack contains twenty recipe cards, each with a shopping list of ingredients, easy instructions and a photo of the finished dish.
Quadrille Publishing Ltd
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