The Art of Pastry
| Format: | Hardback 224 pages |
|---|
In stock
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Synopsis
This beautiful book provides a complete guide to making delicious pastry, with plenty of tips and illustrated techniques, so that even novice pastry cooks will achieve excellent results. Choose from sweet and savoury recipes from around the world
Book details
Published
26/06/2009
Publisher
Lorenz Books
ISBN
9780754819295
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