Bill's Sydney Food (Hardback)

by Bill Granger

Format: Hardback 192 pages

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"In celebration of 10 years in print comes an updated collector's edition of Bill Granger's bestselling first cookbook Bills Sydney Food. With new iconic Sydney photography and a fresh design in a new hardback format this title is sure to capture a new audience, tempt die-hard fans who will need a revised copy and prove the perfect gift or souvenir for visitors to Sydney. Bills Sydney Food contains all the must-have recipes from Bill's original restaurant in inner-city Darlinghurst - the signature scrambled eggs, ricotta hotcakes with honeycomb butter, and even chocolate chip cookies."

Book details

Published
01/10/2009

Publisher
Murdoch Books

ISBN
9781741965544


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