Rachel Allen

The "Irish cooking queen"...

Rachel Allen

Biography

Date of birth: 21 March 1972

Rachel Allen is an Irish TV chef and cookery writer. She left her home in Dublin at 18 to study at the Ballymaloe Cookery School, and afterwards began her career in cookery. She worked at the Ballymaloe House Hotel before a spell as a caterer in Vancouver, later returning to teach at the school.

She writes regularly for a number of Irish publications including the Sunday Tribune and BBC Good Food and can be seen on a whole host of British and Irish cookery programmes. The BBC has described her as an "Irish cooking queen", and Good Food magazine has said she "put Irish cooking on the map in recent years." She's also hosted several successful cookery series'.

She currently lives in County Cork with her husband and children.

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ePub eBooks

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All Things Sweet

All Things Sweet

(Hardback)

Bestselling author and Irish TV chef Rachel Allen is back with a deliciously tempting collection of treats! We all need to treat ourselves from time to time. Whether it's a showstopping dessert to impress friends, a simple pick-me-up after a...
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More books by Rachel Allen

Rachel's Favourite Food at Home

Rachel's Favourite Food at Home (Paperback)

by Rachel Allen

Format: Paperback 240 pages
Published: 06/05/2008
Publisher: Collins

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If you've ever prayed for kitchen inspiration, Rachel's Favourite Food at Home serves up the answers. Brand new in paperback and including... Read more

£14.99

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