Nigel Slater

Nigel Slater

Observer food writer and the author of Toast: The Story of a Boy's Hunger ...

Born in Wolverhampton, Nigel Slater began cooking at an early age. He worked in restaurants around the country from the age of sixteen. He then moved to London and became a recipe tester and a cook for food photography.

In 1988, he joined Marie Claire magazine as the food editor. By 1993, he was writing about food for the Observer's Life magazine and his first book, Real Fast Food, was published. Several more bestselling books have followed, helping to establish him as one of our best-loved food writers. Eschewing fancy techniques and over-elaboration, he has perfected a beautifully simple, yet richly evocative writing style and a clear, no-nonsense cooking style to complement that.

Nigel has been awarded Food Writer of the Year several times and branched out into TV with the series Real Food. He won a Glenfiddich Award for his autobiography, Toast, which was made into a TV film, starring Freddie Highmore and Helena Bonham Carter, first shown at Christmas 2010 on BBC1.

Nigel has also presented the BBC2 "food nostalgia" series, A Taste of My Life in which he talks to celebrities about their memories and experiences of food.

In November 2009 Nigel was presented with the award of Food Personality of the Year at the BBC Food and Farming Awards by His Royal Highness The Prince of Wales and was recently awarded an honorary degree (Master of Letters) from the University of Wolverhampton.

His cooking and growing books Tender Volume One - A Cook and His Vegetable Patch and Volume Two - A Cook's Guide to the Fruit Garden, each with hundreds of recipe ideas and many wonderful stories from the cook's garden, were published in 2009 and 2010.



Fact file

Name: Nigel Slater

Date of birth: 1958

Place of birth: Wolverhampton

Current Home: London

Education: Various kitchens

Similar Authors: Jamie Oliver, Nigella Lawson.

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Tender: v. 2

Tender: v. 2

(Hardback)

With over 300 recipe ideas and many wonderful stories from the fruit garden, Tender: Volume II -- A cook's guide to the fruit garden is the definitive guide to cooking with fruit from the presenter of BBC One's Simple Cooking. 'When...
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Books, eBooks and Audiobooks from Nigel Slater

Tender: v. 2: A Cook's Guide to the Fruit Garden

Tender: v. 2: A Cook's Guide to the Fruit Garden (Hardback)

by Nigel Slater

Format: Hardback 592 pages
Published: 16/09/2010
Publisher: Fourth Estate Ltd

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With over 300 recipe ideas and many wonderful stories from the fruit garden, Tender: Volume II -- A cook's guide to the fruit garden is the... Read more

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Tender: Volume I, a Cook and His Vegetable Patch

Tender: Volume I, a Cook and His Vegetable Patch (Hardback)

by Nigel Slater

Format: Hardback 592 pages
Published: 17/09/2009
Publisher: Fourth Estate Ltd

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With over 400 recipe ideas and many wonderful stories from the cook's garden, Tender: Volume I -- A cook and his vegetable patch, is the... Read more

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The Kitchen Diaries: A Year in the Kitchen (Paperback)

by Nigel Slater

Format: Paperback 400 pages
Published: 02/04/2007
Publisher: Fourth Estate Ltd

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Following the success of 'Real Food' and 'Appetite', this is the tenth book from Nigel Slater, the award-winning food writer and... Read more

£25.00

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Toast: The Story of a Boy's Hunger

Toast: The Story of a Boy's Hunger (Paperback)

by Nigel Slater

Format: Paperback 256 pages
Published: 28/10/2010
Publisher: Fourth Estate Ltd

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To coincide with the release of a major film adaptation, a new edition of Nigel Slater's much-loved and acclaimed memoir. TOAST is Nigel... Read more

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Eating for England: The Delights and Eccentricities of the British at Table

Eating for England: The Delights and Eccentricities of the British at Table (Hardback)

by Nigel Slater

Format: Hardback 304 pages
Published: 01/10/2007
Publisher: Fourth Estate Ltd

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Written in a style similar to that of Nigel Slater's multi-award-winning food memoir 'Toast', this is a celebration of the glory,... Read more


Eating for England: The Delights and Eccentricities of the British at Table

Eating for England: The Delights and Eccentricities of the British at Table (Audio CD)

by Nigel Slater, et al.

Format: Audio CD
Published: 01/10/2007
Publisher: Fourth Estate Ltd

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Written in a style similar to that of Nigel Slater's multi-award-winning food memoir 'Toast', this is a celebration of the glory,... Read more

£15.99

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Real Cooking

Real Cooking (Paperback)

by Nigel Slater

Format: Paperback 288 pages
Published: 02/11/2006
Publisher: Penguin Books Ltd

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Get cooking simple and delicious meals with Nigel Slater's "Real Cooking". "This is real cooking. The roast potato that sticks to... Read more

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Real Food

Real Food (Paperback)

by Nigel Slater

Format: Paperback 320 pages
Published: 06/04/2000
Publisher: Fourth Estate Ltd

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'Real Food' is Nigel Slater's ground-breaking classic, a much-loved introduction to his inimitable easy style. Reissued alongside his... Read more

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Appetite: So What Do You Want to Eat Today?

Appetite: So What Do You Want to Eat Today? (Paperback)

by Nigel Slater

Format: Paperback 448 pages
Published: 01/10/2001
Publisher: Fourth Estate Ltd

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Bestselling cookery writer Nigel Slater's mantra is 'recipes don't rule'. 'Appetite' is the revolutionary book that will... Read more

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Real Fast Food

Real Fast Food (Paperback)

by Nigel Slater

Format: Paperback 352 pages
Published: 02/11/2006
Publisher: Penguin Books Ltd

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Discover quick and tasty dishes from Nigel Slater in "Real Fast Food". Nigel Slater presents over 350 creative, delicious and nourishing... Read more

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Real Fast Puddings

Real Fast Puddings (Paperback)

by Nigel Slater

Format: Paperback 208 pages
Published: 02/11/2006
Publisher: Penguin Books Ltd

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Discover the delicious yet speedy desserts in Nigel Slater's "Real Fast Puddings". An inspiring collection of quick and delicious... Read more

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The Kitchen Diaries: A Year in the Kitchen (Hardback)

by Nigel Slater

Format: Hardback 400 pages
Published: 27/09/2005
Publisher: Fourth Estate Ltd

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Classic cookery writing from the award-winning food writer and author of bestselling autobiography, 'Toast'. 'The food in "The... Read more

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The 30-minute Cook (Paperback)

by Nigel Slater

Format: Paperback 256 pages
Published: 02/11/2006
Publisher: Penguin Books Ltd

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Discover quick and tasty dishes in Nigel Slater's "The 30-Minute Cook". Quick, delicious meals from across the world with ingredients... Read more

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Real Good Food: The Essential Nigel Slater

Real Good Food: The Essential Nigel Slater (Paperback)

by Nigel Slater

Format: Paperback 240 pages
Published: 18/09/1995
Publisher: Fourth Estate Ltd

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Derived from Nigel Slater's column in the "Observer", this book is full of recipes, technical tips, short-cuts, snippets of history,... Read more


Thirst (Paperback)

by Nigel Slater

Format: Paperback 192 pages
Published: 04/09/2006
Publisher: Fourth Estate Ltd

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Bestselling food writer Nigel Slater turns his trademark enthusiasm for the pleasures of eating to the pleasures of drinking fresh juices. Packed... Read more