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Showing 81-90 of 126 titles

81 The Low-Carb Gourmet (Paperback)

by Karen Barnaby

Format: Paperback 176 pages
Published: 04/11/2005

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Delicious and satisfying recipes that are suitable for all today's popular and fashionable low-carb diets Read more

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82 My Kitchen Table: 100 Great Chicken Recipes - My Kitchen 12 (Paperback)

by Ainsley Harriott

Format: Paperback 208 pages
Published: 05/01/2012

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Part of "My Kitchen Table" series, this title showcases a range of flavours, cooking styles and dishes using the nation's favourite... Read more

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83 The Reboot with Joe Juice Diet Recipe Book: Over 100 Recipes Inspired by the Film 'Fat, Sick & Nearly Dead' (Paperback)

by Joe Cross

Format: Paperback 272 pages
Published: 19/06/2014

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84 French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters (Paperback)

by Karen Le Billon

Format: Paperback 320 pages
Published: 03/05/2012

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Broccoli - yuk! Fresh fish - no way! Getting your kids to eat healthy food is a daily battle for many parents. But it needn't be: this... Read more

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85 The 2-Day Diet Cookbook (Paperback)

by Michelle Harvie, Professor Tony Howell

Format: Paperback 160 pages
Published: 25/04/2013

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The 2-Day Diet is the clinically proven 5:2 diet developed by the authors. It's not about counting calories, fasting or going hungry - simply... Read more

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86 Moro East (Paperback)

by Samuel Clark, Samantha Clark

Format: Paperback 320 pages
Published: 04/08/2011

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Offers the 150 seasonal recipes for such favourites as Pigeon salad with figs, chickpeas and pomegranate molasses, Tortilla with onion tops, and... Read more

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87 Take One Pot: Super Simple Recipes Cooked in One Pot, Full Stop (Paperback)

by Georgina Fuggle

Format: Paperback 176 pages
Published: 10/01/2013

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Features recipes that can be created in just one single vessel - the roasting tin, the casserole, the deep frying pan and the baking dish, so no... Read more

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88 Mastering the Art of French Cooking: Vol.2 (Paperback)

by Julia Child, Simone Beck

Format: Paperback 688 pages
Published: 24/11/2011

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Features soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables... Read more

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89 Weight Watchers Cook Smart Easy Everyday (Paperback)

Format: Paperback 160 pages
Published: 06/01/2011

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Easy but healthy options to cook at home as part of a busy life. Read more

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90 More from the Accidental Vegetarian (Paperback)

by Simon Rimmer

Format: Paperback 144 pages
Published: 01/03/2012

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Delicious food without meat. Read more

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