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Showing 31-40 of 111 titles

31 Nathan Outlaw's Fish Kitchen (Hardback)

by Nathan Outlaw

Format: Hardback 224 pages
Published: 08/05/2014

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Like all top chefs, Nathan Outlaw is constantly evolving his cooking and creating fantastic new dishes in his kitchens. Here he shares his latest... Read more

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RRP £20.00

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32 A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) (Hardback)

by Anna Jones, Jamie Oliver

Format: Hardback 400 pages
Published: 19/06/2014

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FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now. Read more

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33 Honey & Co: Food from the Middle East (Hardback)

by Itamar Srulovich, Sarit Packer

Format: Hardback 304 pages
Published: 19/06/2014

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34 The Superfood Diet: Low calorie - full flavour - recipes for life (Paperback)

by Gurpareet Bains

Format: Paperback 224 pages
Published: 08/05/2014

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RRP £14.99

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35 Winning Recipes: For Every Day (Hardback)

by Natalie Coleman

Format: Hardback 256 pages
Published: 02/10/2014

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Simple, fresh, fantastic food - the winner of MasterChef 2013 shows you how it's done. Read more

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36 Little Leon: Fast Suppers: Naturally fast recipes - Leon Minis (Hardback)

by Leon Restaurants Ltd

Format: Hardback 64 pages
Published: 06/10/2014

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One of two new titles in the best-selling Little Leon series - created with brilliant healthy fast food chain, Leon. Read more

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RRP £6.99

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37 Simple Cakes (Hardback)

by Mary Berry

Format: Hardback 128 pages
Published: 17/07/2014

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Guides you through the art of making the ultimate in comfort food, from cakes, biscuits and pastries, to meringues and more. This title features... Read more

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38 Persiana: Recipes from the Middle East & Beyond (Hardback)

by Sabrina Ghayour

Format: Hardback 240 pages
Published: 06/05/2014

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A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for... Read more

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39 Cakes in Bloom: Exquisite Sugarcraft Flowers for All Occasions (Hardback)

by Peggy Porschen

Format: Hardback 224 pages
Published: 22/05/2014

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Cakes in Bloom is a celebration of Peggy's skill, style and experience and the first time that she has shared her repertoire of incomparable... Read more

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40 Massimo Bottura: Never Trust a Skinny Italian Chef (Hardback)

by Massimo Bottura, Capucine Coninx, Yvonne Twisk

Format: Hardback 296 pages
Published: 06/10/2014

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The first cookbook by one of the foremost modern Italian chefs Read more

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RRP £39.95

£31.99

You save: £7.96