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Showing 1-10 of 68 titles

1 Sweets: Made Simple (Hardback)

by Miss Hope, Mr. Greenwood

Format: Hardback 192 pages
Published: 31/07/2014

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Shows how easy it is to make traditional and modern sweets, including English Butter Toffee, Leather Roll-ups, Fruit Lolly and Sherbet Dip, Popcorn... Read more

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RRP £16.99

£13.59

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2 The Art of Eating Well (Hardback)

by Jasmine Hemsley, Melissa Hemsley

Format: Hardback 320 pages
Published: 19/06/2014

10+ in stock

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Reviews (1)

5 out of 5

A cookbook that can help anyone who wishes to feel better, lose weight or have more energy. It includes over 150 recipes - all of which are free... Read more

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RRP £25.00

£20.00

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3 Gin Glorious Gin: How Mother's Ruin Became the Spirit of London (Hardback)

by Olivia Williams

Format: Hardback 336 pages
Published: 28/08/2014

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RRP £14.99

£11.99

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4 Honey & Co: Food from the Middle East (Hardback)

by Itamar Srulovich, Sarit Packer

Format: Hardback 304 pages
Published: 19/06/2014

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5 Great British Bake off: Big Book of Baking (Hardback)

by Linda Collister, Love Productions

Format: Hardback 320 pages
Published: 14/08/2014

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Suitable for every baker - whether you want to whip up a quick batch of easy biscuits at the very last minute or you want to spend your time making... Read more

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RRP £20.00

£15.00

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6 Jamie's Comfort Food (Hardback)

by Jamie Oliver

Format: Hardback 408 pages
Published: 28/08/2014

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Brings together 100 comfort food recipes. This book is all about the dishes that are close to your heart, that put a smile on your face and make you... Read more

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RRP £30.00

£15.00

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7 The Reboot with Joe Juice Diet Recipe Book: Over 100 Recipes Inspired by the Film 'Fat, Sick & Nearly Dead' (Paperback)

by Joe Cross

Format: Paperback 272 pages
Published: 19/06/2014

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£10.39

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8 A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) (Hardback)

by Anna Jones, Jamie Oliver

Format: Hardback 400 pages
Published: 19/06/2014

10+ in stock

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Reviews (1)

5 out of 5

FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want... Read more

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RRP £25.00

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9 The Natural Cook: Eating the Seasons from Root to Fruit (Hardback)

by Tom Hunt

Format: Hardback 176 pages
Published: 19/06/2014

5+ in stock

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The Natural Cook is an inspirational book for the way we eat now. It puts fresh, flavoursome, veg-focused food centre-stage, and features recipes... Read more

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10 Death by Burrito (Hardback)

by Shay Ola

Format: Hardback 160 pages
Published: 07/07/2014

10+ in stock

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Contemporary Mexican food from Shay Ola, founder of Death by Burrito, one of east London's trendiest eateries. Read more

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RRP £16.99

£13.59

You save: £3.40