Showing 1-8 of 8 titles
1 Good Food: 101 Easy Student Dinners: Triple-tested Recipes
| Format: | Paperback 216 pages |
|---|---|
| Published: | 25/08/2011 |
10+ in stock
Usually despatched within 24 hours
Making tasty and healthy dishes can be difficult for students - with a tight schedule and an even tighter budget, the odds are stacked against you.... Read more
2 Les Petits Plats Francais: Cooking En Cocotte
| Format: | Hardback 72 pages |
|---|---|
| Published: | 29/09/2011 |
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Usually despatched within 48 hours
A guide to making tasty, wholesome, home-made treats from Paris. Read more
3 Cooking for One: 150 Recipes to Treat Yourself
by Amy Willcock
| Format: | Hardback 176 pages |
|---|---|
| Published: | 07/05/2009 |
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Living on one's own is just as likely to be a matter of choice as not and the numbers adopting this lifestyle are increasing. This book features... Read more
4 Cooking for One - Chunky Food
| Format: | Other book format 400 pages |
|---|---|
| Published: | 01/02/2011 |
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If you're eating alone, you don't need to miss out on imaginative, easy-to-make meals. This title includes imaginative, easy recipes for... Read more
5 Le Creuset Mini-cocotte: 25 Sweet and Savory Recipes
by Lissa Streeter, Loic Nicoloso
| Format: | Hardback 64 pages |
|---|---|
| Published: | 01/09/2009 |
Available to order
Usually despatched in 2-3 weeks
The mini-cocotte is the perfect marriage of style and function. With these diminutive casseroles, home cooks can make individual servings of pot... Read more
6 How to Boil an Egg
by Jan Arkless
| Format: | Paperback 256 pages |
|---|---|
| Published: | 27/08/2009 |
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Features recipes such as Hoisin Chicken Stir Fry, Tabbouleh and Winter Pork Casserole. This book includes useful table of quantities when cooking... Read more
7 The Really Useful Ultimate Student Cookbook
| Format: | Paperback 272 pages |
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| Published: | 01/09/2007 |
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Packed with recipes that are cheap, good for you and very easy to cook with limited equipment, this book provides information about buying and... Read more
8 Slow Cooking Just for Yourself: Restaurant Quality Food-ready When You Walk Through Your Door
| Format: | Paperback 128 pages |
|---|---|
| Published: | 21/09/2005 |
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