Showing 1-5 of 5 titles
1 Cooking for Geeks: Real Science, Great Hacks, and Good Food
by Jeff Potter
| Format: | Paperback 432 pages |
|---|---|
| Published: | 24/08/2010 |
In stock
Usually despatched within 48 hours
If you're a programmer, hacker, or maker who is interested in learning how to cook, this book is for you. Read more
2 101 Questions Students Ask About Cooking
| Format: | Paperback 192 pages |
|---|---|
| Published: | 31/07/2010 |
Available to order
Usually despatched in 7-10 days
Joy May, author of the best selling student cookbook Nosh 4 Students, gives answers to the 101 most popular questions from real students about... Read more
3 Practical Professional Cookery
by H. L. Cracknell, R.J. Kaufmann
| Format: | Paperback 928 pages |
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| Published: | 09/08/1999 |
In stock
Usually despatched within 24 hours
4 The Student Cookbook: Great Grub for the Hungry and the Broke
| Format: | Paperback 240 pages |
|---|---|
| Published: | 09/07/2009 |
Available to order
Usually despatched in 3-5 days
Features more than 120 easy recipes to inspire students to cook and eat good, honest food. This title includes chapters on The Basics, Snacks &... Read more
5 Professional Chef: S/NVQ Level 3
by Gary Hunter, Terry Tinton, Patrick Carey
| Format: | Paperback 544 pages |
|---|---|
| Published: | 08/02/2008 |
In stock
Usually despatched within 24 hours
