New Books

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  • Food & Drink
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Showing 1-10 of 31 titles

1 Venice: Recipes Lost and Found (Hardback)

by Katie Caldesi, Giancarlo Caldesi

Format: Hardback 272 pages
Published: 01/11/2014

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A stunning cookbook of mouth-watering recipes inspired by the city of Venice. Read more

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RRP £25.00

£20.20

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2 Plenty More (Hardback)

by Yotam Ottolenghi

Format: Hardback 352 pages
Published: 11/09/2014

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Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring... Read more

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RRP £27.00

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3 River Cottage Light & Easy: Healthy Recipes for Every Day (Hardback)

by Hugh Fearnley-Whittingstall

Format: Hardback 416 pages
Published: 11/09/2014

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4 Curry Easy Vegetarian (Hardback)

by Madhur Jaffrey

Format: Hardback 352 pages
Published: 25/09/2014

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The author is the queen of curries and the world authority on Indian Food, having published over 15 cookbooks on the subject over the last 40 years.... Read more

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RRP £26.00

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5 Fish & Shellfish (Hardback)

by Rick Stein

Format: Hardback 352 pages
Published: 14/08/2014

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Offers comprehensive and inspirational how-to's for choosing, cooking and enjoying fish, shellfish and more. This book includes a step-by-step... Read more

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RRP £25.00

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6 The Art of Eating Well (Hardback)

by Jasmine Hemsley, Melissa Hemsley

Format: Hardback 320 pages
Published: 19/06/2014

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A cookbook that can help anyone who wishes to feel better, lose weight or have more energy. It includes over 150 recipes - all of which are free... Read more

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RRP £25.00

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7 The Essence of French Cooking (Hardback)

by Michel Roux

Format: Hardback 272 pages
Published: 25/09/2014

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Michel Roux's definitive collection of over 100 of his favourite French recipes,reflecting his 45 years of culinary experience. It includes... Read more

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RRP £30.00

£24.10

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8 The Meat Liquor Chronicles: Chapter and Verse (Hardback)

by Yianni Papoutsis, Scott Collins

Format: Hardback 240 pages
Published: 18/09/2014

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There are many ways to cook a burger, to mix a drink, to serve some fries. In this title, the authors share their unique experiences on the wildest... Read more

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9 Mexico: The Cookbook (Hardback)

by Margarita Carrillo Arronte, Fiamma Piacentini-Huff, Anne Heining

Format: Hardback 704 pages
Published: 27/10/2014

10+ in stock

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The definitive bible of Mexican home cooking Read more

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RRP £29.95

£23.99

You save: £5.96


10 Honey & Co: Food from the Middle East (Hardback)

by Itamar Srulovich, Sarit Packer

Format: Hardback 304 pages
Published: 19/06/2014

10+ in stock

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RRP £25.00

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