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Showing 11-20 of 85 titles

11 Bread, Cake, Doughnut, Pudding: Sweet and Savoury Recipes from Britain's Best Baker (Hardback)

by Justin Gellatly

Format: Hardback 272 pages
Published: 15/05/2014

10+ in stock

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Shows you how to make mouth-watering treats ranging from the classics (madeleines, croquembouche, sourdough starter and bread), to classics with a... Read more

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RRP £25.00

£20.10

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12 Social Suppers (Hardback)

by Jason Atherton

Format: Hardback 240 pages
Published: 19/06/2014

10+ in stock

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A comprehensive collection of top suppers from around the world to make at home, from Michelin star chef Jason Atherton. Read more

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RRP £25.00

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13 A Year at Otter Farm (Hardback)

by Mark Diacono

Format: Hardback 384 pages
Published: 05/06/2014

5+ in stock

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Glimpses of life on an adventurous British smallholding that will show you just how feasible it is to grow exotic, unusual and forgotten produce at... Read more

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14 An Englishman at War: the Wartime Diaries of Stanley Christopherson DSO Mc & Bar 1939-1945 (Hardback)

by Stanley Christopherson, James Holland

Format: Hardback 560 pages
Published: 24/04/2014

5+ in stock

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From the outbreak of war in September 1939 all the way to the smouldering ruins of Berlin in 1945, via Palestine, Tobruk, El Alamein, D-Day,... Read more

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15 World without End: The Global Empire of Philip II (Hardback)

by Hugh Thomas

Format: Hardback 496 pages
Published: 03/07/2014

10+ in stock

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Behind them - sometimes ahead of them - came the religious orders, the Franciscans, Dominicans, Augustinians, and finally the Jesuits, builders of... Read more

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RRP £30.00

£24.00

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16 The New Yorker Book of the 40s: Story of a Decade (Hardback)

Format: Hardback 720 pages
Published: 08/05/2014

5+ in stock

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The 1940s were a decade of upheaval and innovation: they saw the Nuremberg Trials and Israeli statehood, Casablanca and Duke Ellington, smallpox and... Read more

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17 The Valley: A Hundred Years in the Life of a Family (Hardback)

by Richard Benson

Format: Hardback 544 pages
Published: 24/04/2014

10+ in stock

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From the #1 bestselling author of The Farm, this is the story of twentieth century working-class England through four generations of a Yorkshire... Read more

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18 Empire's Crossroads: A History of the Caribbean from Columbus to the Present Day (Hardback)

by Carrie Gibson

Format: Hardback 480 pages
Published: 19/06/2014

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A definitive history of the Caribbean by a brilliant young historian Read more

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19 Spice: Layers of Flavour (Hardback)

by Dhruv Baker

Format: Hardback 224 pages
Published: 03/07/2014

10+ in stock

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20 Blazing Star: The Life and Times of John Wilmot, Earl of Rochester (Hardback)

by Alexander Larman

Format: Hardback 352 pages
Published: 03/07/2014

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Reviews (1)

5 out of 5

A thrilling portrait of the wild freedoms enjoyed at the court of Charles II, focusing on the most notorious man of the age, the scandalous Earl of... Read more

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RRP £25.00

£23.75

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