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Showing 1-10 of 31 titles

1 Gault Millau Le Guide France 2012 (Paperback)

by Gault Millau

Format: Paperback
Published: 01/11/2011

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£24.99

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2 Bar Management and Control (Hardback)

by B. K. Chakravarti

Format: Hardback 180 pages
Published: 01/12/2004

Not available on Waterstones.com


3 Etouffee, Mon Amour: The Great Restaurants of New Orleans (Hardback)

by Kerri McCafferty

Format: Hardback 192 pages
Published: 01/10/2002

Not in stock

Availability uncertain


4 TeaTime: A Taste of London's Best Afternoon Teas (Hardback)

by Jean Cazals, Claire Clark

Format: Hardback 252 pages
Published: 01/05/2012

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RRP £25.00

£22.20

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5 Minnesota's Best Breweries and Brewpubs: Searching for the Perfect Pint (Paperback)

by Robin Shepard

Format: Paperback 336 pages
Published: 15/12/2011

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Usually despatched in 2-3 weeks


6 London Cafe Book (Hardback)

by Simon Garner

Format: Hardback 192 pages
Published: 01/10/1997

Not available on Waterstones.com


7 Gluten-Free Dining in Seattle (Paperback)

by Andrea Bijou

Format: Paperback 178 pages
Published: 10/04/2014

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Usually despatched in 2-3 weeks



9 A Centennial Celebration of the Bright Star Restaurant (Paperback)

by Senator Richard Shelby, Gene Stallings

Format: Paperback 248 pages
Published: 15/11/2007

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Usually despatched in 2-3 weeks


10 Ubiquitous: The Chip That Changed the World (Hardback)

by Martin Gray

Format: Hardback 208 pages
Published: 01/05/2013

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Usually despatched in 4-7 days