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1 Codex Alimentarius: Processed and Quick Frozen Fruits and Vegetables v. 5A - Codex Alimentarius

by Food and Agriculture Organization of the United Nations

Format: Paperback 488 pages
Published: 01/06/1995

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2 Pesticide Residues in Food 1999: Toxicological Evaluations Pt. 2: Evaluations - Pesticide Residues in Food No. 15

by Food and Agriculture Organization of the United Nations

Format: Paperback 323 pages
Published: 01/10/2000

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3 Codex Alimentarius

by Food and Agriculture Organization of the United Nations

Format: Paperback 337 pages
Published: 31/03/1996

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4 Food Inspection - Food & Nutrition Papers

by Food and Agriculture Organization of the United Nations

Format: Hardback 301 pages
Published: 01/04/1985

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7 Forest Products Yearbook 1994 - FAO Forestry S. No. 29.

by Food and Agriculture Organization of the United Nations

Format: Paperback 391 pages
Published: 01/05/1997

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8 Compendium of Food Additive Specifications: v. 1 & 2 - Food & Nutrition Papers No. 52/1 & 2

by Food and Agriculture Organization of the United Nations

Format: Paperback 1589 pages
Published: 01/12/1994

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9 Vaccine Manual: The Production and Quality Control of Veterinary Vaccines for Use in Developing Countries - FAO Animal Production & Health Paper S. No. 35.

by Food and Agriculture Organization of the United Nations, Noel Mowat, Mark Rweyemamu

Format: Paperback 439 pages
Published: 01/07/1997

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10 Principles and Practices of Small and Medium-scale Fruit Juice Processing - FAO Agricultural Services Bulletin No. 146

by R.P. Bates, J.R. Morris, P.G. Crandall, Food and Agriculture Organization of the United Nations

Format: Paperback 77 pages
Published: 14/05/2002

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