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1 Evaluation of Certain Food Additives and Contaminants: Sixty-Seventh Report of the Joint FAO/WHO Expert Committee on Food Additives - Technical Report Series No. 940
| Format: | Paperback 104 pages |
|---|---|
| Published: | 07/02/2007 |
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£10.30
2 Tri-n-butyl Phosphate - Environmental Health Criteria S. No 112
| Format: | Paperback 84 pages |
|---|---|
| Published: | 01/03/1991 |
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Usually despatched in 2-3 weeks
£12.00
3 Animal Food Production
by Food and Agriculture Organization of the United Nations, World Health Organization, Codex Alimentarius Commission
| Format: | Paperback 198 pages |
|---|---|
| Published: | 01/12/2008 |
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Usually despatched in 4-7 days
£14.67
4 Cereals, Pulses, Legumes and Vegetable Proteins
by Food and Agriculture Organization of the United Nations, World Health Organization, Codex Alimentarius Commission
| Format: | Paperback 112 pages |
|---|---|
| Published: | 01/12/2008 |
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£13.33
5 Evaluation of Certain Veterinary Drug Residues in Food: 54th Report of the Joint FAO/WHO Expert Committee on Food Additives - WHO Technical Report Series No. 900
| Format: | Paperback 96 pages |
|---|---|
| Published: | 01/05/2001 |
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£10.03
6 Cyhalothrin - Environmental Health Criteria S. 99
| Format: | Paperback 106 pages |
|---|---|
| Published: | 01/03/1991 |
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£14.25
7 Preparation and Use of Food-based Dietary Guidelines: Report of a Joint FAO / WHO Consultation - Technical Report Series No. 880
| Format: | Paperback 108 pages |
|---|---|
| Published: | 01/06/1998 |
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£11.08
8 Salmonella and Campylobacter in Chicken Meat: Meeting Report - Microbiological Risk Assessment Series No. 19
by World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, UNAIDS, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization
| Format: | CD-ROM 65 pages |
|---|---|
| Published: | 15/12/2009 |
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£12.88
9 Health Implications of Acrylamide in Food: Report of a Joint FAO/WHO Consultation
by Who, World Health Organization, UNAIDS, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization
| Format: | Paperback 35 pages |
|---|---|
| Published: | 28/12/2002 |
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£10.03
10 Cyclic Acid Anhydrides: Human Health Aspects - Concise International Chemical Assessment Document S. No. 75
by World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, World Health Organization, UNAIDS, World Health Organization, World Health Organization, World Health Organization, World Health Organization
| Format: | Paperback 70 pages |
|---|---|
| Published: | 12/05/2009 |
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Usually despatched in 4-7 days
£10.31
