Browse results

Showing 1-10 of 17 titles

1 The Changing Chicken: Chooks, Cooks and Culinary Culture (Paperback)

by Jane Dixon

Format: Paperback 224 pages
Published: 01/07/2002

Not in stock

Usually despatched in 2-3 weeks


2 Why the French Hate Us: The Fight to Save Australian Wine (Paperback)

by Campbell Mattinson

Format: Paperback 320 pages
Published: 01/12/2007

Not available on Waterstones.com


3 Food Security in Australia (Hardback)

by Quentin Farmar-Bowers, Joanne Millar, Vaughan Higgins

Format: Hardback 430 pages
Published: 29/10/2012

Not in stock

Usually despatched in 2-3 weeks


4 Vines in the Valley (Paperback)

by Bill Bodkin

Format: Paperback
Published: 31/12/1997

Not in stock

Usually despatched in 2-3 weeks



6 Australian Standard for the Hygienic Production of Pet Meat - PISC Report v. 88 (Paperback)

by CSIRO

Format: Paperback 40 pages
Published: 01/09/2006

Not in stock

Usually despatched in 2-3 weeks


7 King Sugar: Jamaica, the Caribbean and the World Sugar Industry (Paperback)

by Michelle Harrison

Format: Paperback 215 pages
Published: 21/05/2001

Not in stock

Usually despatched in 2-3 weeks


8 Producing Table Olives (Paperback)

by Stanley George Kailis, David Harris

Format: Paperback 296 pages
Published: 01/02/2007

Not in stock

Usually despatched in 2-3 weeks


9 Australian Standard for the Hygienic Rendering of Animal Products - PISC Report No. 87 (Paperback)

Format: Paperback 16 pages
Published: 22/10/2007

Not in stock

Usually despatched in 2-3 weeks


10 A Selection of Alternative Timbers (Paperback)

by John Mortimer

Format: Paperback 72 pages
Published: 01/12/2003

Not in stock

Usually despatched in 7-10 days