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Showing 1-10 of 57 titles

1 The Grazing Land Ecosystems of the African Sahel

by Henry N.Le Houerou

Format: Hardback 292 pages
Published: 01/11/1989

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2 Forage in Ruminant Nutrition - Animal Feeding and Nutrition

by Dennis J. Minson

Format: Hardback 483 pages
Published: 01/01/1991

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3 Origins & History of the Domestic Fowl - International Poultry Library

by Joseph Dr. Batty

Format: Hardback 208 pages
Published: 06/04/2010

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4 Nutrition of Grazing Ruminants in Warm Climates - Animal Feeding and Nutrition

by Lee Russell McDowell

Format: Hardback 443 pages
Published: 14/11/1985

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5 The Sheep as an Experimental Animal

by J.F. Hecker

Format: Hardback 216 pages
Published: 01/01/1983

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6 Cows: A Closer Look: A Photographic Essay

by Paul W. Thoresen

Format: Hardback 136 pages
Published: 15/09/2011

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7 Anatomy of the Fowl - International Poultry Library

by P. Proud, Joseph Dr. Batty

Format: Hardback 86 pages
Published: 31/01/2012

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8 Breeding Old English Game: Type & Colours - International Poultry Library

by Joseph Dr. Batty

Format: Hardback 168 pages
Published: 12/09/2010

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9 Physiology and Biochemistry of the Domestic Fowl: v. 4

by David James Bell, B.M. Freeman

Format: Hardback 394 pages
Published: 01/03/1983

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10 Non-oncogenic Avian Viruses - Progress in Veterinary Microbiology & Immunology

by R. Pandey

Format: Hardback 334 pages
Published: 22/03/1989

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