Browse results

Showing 31-40 of 50 titles

31 The Tippler's Guide to the Mid-17th Century - Early Seventeenth Century Food S. (Paperback)

by Karen Tessa Gardner, Stuart Peachey

Format: Paperback 84 pages
Published: 01/03/1992

In stock

Usually despatched within 24 hours


32 The Book of Frying and Grilling 1580-1660 - Early 17th Century Food S. (Paperback)

by Stuart Peachey

Format: Paperback 52 pages
Published: 01/03/2002

Not in stock

Usually despatched in 7-10 days


33 Murrel's Two Books of Cookerie and Carving 1638: Bk. 2: A Period Recipe Book (Paperback)

by Stuart Peachey, Karen Tessa Gardner

Format: Paperback 56 pages
Published: 01/01/1994

Not in stock

Usually despatched in 7-10 days


34 Delightfull Daily Exercise for Ladies and Gentlewomen - Historical Cookery Books (Paperback)

by John Murrel, Stuart Peachey, John Murrell

Format: Paperback 48 pages
Published: 01/02/1994

Not in stock

Usually despatched in 2-3 weeks


35 The Good Huswifes Handmaide for the Kitchen: Period Recipe Book - Historical Cookery Books (Paperback)

by Stuart Peachey

Format: Paperback 72 pages
Published: 01/02/1992

Not in stock

Usually despatched in 7-10 days


36 Fruit Variety Register 1580-1660: Apples - Mulberries v. 1 - English Agriculture 1580-1660, First S. Pt. 2, v. 2 (Paperback)

by Stuart Peachey

Format: Paperback 52 pages
Published: 01/09/1995

Not in stock

Usually despatched in 2-3 weeks


37 The Battle of Modbury, 1643 - English Civil War Battles (Paperback)

by Stuart Peachey

Format: Paperback 40 pages
Published: 01/11/1993

Not in stock

Usually despatched in 2-3 weeks


38 The History of the Norfolk Trayned Bands. 1974-2008: CD of Pictures - English Eccentrics (CD-ROM)

by Stuart Peachey

Format: CD-ROM
Published: 20/05/2008

Not in stock

Usually despatched in 2-3 weeks


39 Cooking Equipment and Techniques, 1580-1660: v. 1 - Early Seventeenth Century Food S. (Paperback)

by Stuart Peachey

Format: Paperback 52 pages
Published: 01/11/1994

Not in stock

Usually despatched in 7-10 days


40 The Book of Roasts, 1580-1660 - Early Seventeenth Century Food S. (Paperback)

by Stuart Peachey

Format: Paperback
Published: 01/08/1995

In stock

Usually despatched within 24 hours