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1 The Hidden Cure: The Five Laws of Perfect Health

by Laurens Maas

Format: Hardback 296 pages
Published: 15/02/2009

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2 Building a Profitable Nutrition Practice

by K. Wiedman, D. Page

Format: Hardback 352 pages
Published: 01/04/1992

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3 Jane Brody's Good Food Book: Living the High-carbohydrate Way

by Pierre Franey, Jane Brody

Format: Hardback 728 pages
Published: 01/10/1985

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4 Slimming Techniques

by Parvesh Handa

Format: Hardback 314 pages
Published: 30/10/2006

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5 Everything Yntka Eating Smart

by Aileen Weintraub

Format: Hardback 64 pages

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6 Culinary Nutrition for Food Professionals

by Carol A. Hodges

Format: Hardback 320 pages
Published: 01/02/1994

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7 Dictionary of Nutrition and Food Technology

by Arnold E. Bender

Format: Hardback 260 pages
Published: 03/01/1976

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8 Primal Body-Primal Mind: Empower Your Total Health The Way Evolution Intended (...And Didn't)

by Nora Teresa Gedgaudas

Format: Hardback 404 pages
Published: 17/02/2009

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9 How Not To Be Sick: A Sequel To Philosophy Of Eating

by Albert J. Bellows

Format: Hardback 372 pages
Published: 25/07/2007

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10 The Encyclopedia of Vitamins, Minerals and Supplements - Facts on File Library of Health and Living

by Tova Navarra

Format: Hardback 368 pages
Published: 31/07/2004

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