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Showing 1-10 of 51 titles

1 Green Kitchen Travels: Healthy vegetarian food inspired by our adventures (Hardback)

by David Frenkiel, Luise Vindahl

Format: Hardback 256 pages
Published: 15/09/2014

10+ in stock

Usually despatched within 24 hours


2 Paradiso Seasons (Hardback)

by Denis Cotter

Format: Hardback 296 pages
Published: 29/05/2003

In stock

Usually despatched within 24 hours


3 New Feast: Modern Middle Eastern Vegetarian (Hardback)

by Greg Malouf, Lucy Malouf

Format: Hardback 256 pages
Published: 01/11/2014

31 days until publication


4 The Dukes Table: The Complete Book of Vegetarian Italian Cooking (Hardback)

by Olimpia Zagnoli

Format: Hardback 338 pages
Published: 09/04/2013

In stock

Usually despatched within 24 hours

RRP £30.00

£25.40

You save: £4.60


5 Tastefully Vegan: Creative Vegetarian Cooking (Hardback)

by Kathryn McLane, Gerard McLane

Format: Hardback 376 pages
Published: 01/01/2006

Not available on Waterstones.com



7 Fields of Nourishment: Plant-Based Recipes with Their Nutrient Profiles - Black&white (Paperback)

by Janet M Lacey

Format: Paperback 294 pages
Published: 01/01/2012

Not in stock

Usually despatched in 2-3 weeks


8 Shojin Ryori: The Art of Japanese Vegetarian Cuisine (Paperback)

by Danny Chu

Format: Paperback 168 pages
Published: 15/09/2014

Not in stock

Usually despatched in 4-7 days


9 Hiltl Veggie International: A World of Difference (Hardback)

by Rolf Hiltl

Format: Hardback 176 pages
Published: 01/09/2009

Not in stock

Usually despatched in 2-3 weeks


10 Professional Vegetarian Cooking (Hardback)

by Ken Bergeron

Format: Hardback 448 pages
Published: 08/06/1999

Not in stock

Usually despatched in 3-5 days