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Showing 11-20 of 25 titles

11 Stuffed Vine Leaves Saved My Life (Hardback)

by Nadia Sawalha

Format: Hardback 288 pages
Published: 05/03/2010

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RRP £25.00

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12 Gordon Ramsay's Great Escape: 100 Classic Indian Recipes (Paperback)

by Gordon Ramsay

Format: Paperback 272 pages
Published: 02/02/2012

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RRP £15.99

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13 Ching's Fast Food: 110 Quick and Healthy Chinese Favourites (Hardback)

by Ching-He Huang

Format: Hardback 240 pages
Published: 28/04/2011

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14 Chilli Banana: Authentic Thai Cooking from May's Kitchen (Hardback)

by May Wakefield, Rachel Heward, Phil Turner, Paul Cocker, Marc Barker

Format: Hardback 192 pages
Published: 14/11/2014

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15 The Chakh Le India: Cookbook (Paperback)

by Aditya Bal

Format: Paperback 174 pages
Published: 23/07/2012

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16 The Yellow Chilli Cookbook (Paperback)

by Sanjeev Kapoor

Format: Paperback 160 pages
Published: 30/03/2012

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17 Arabesque: Modern Middle Eastern Food (Hardback)

by Greg Malouf, Lucy Malouf

Format: Hardback 400 pages
Published: 01/11/2006

Publication abandoned, other editions may be available

 


18 Rick Stein's Middle East (Hardback)

by Rick Stein

Format: Hardback 320 pages
Published: 02/04/2015

96 days until publication


19 Kawaii Bento (Paperback)

by Shirley Wong

Format: Paperback 116 pages
Published: 01/02/2015

37 days until publication


20 Two Asian Kitchens: Recipes from Australia's MasterChef (Paperback)

by Adam Liaw

Format: Paperback 240 pages
Published: 01/08/2012

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