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Showing 91-100 of 573 titles

91 Antonio Carluccio: The Collection (Hardback)

by Antonio Carluccio

Format: Hardback 320 pages
Published: 25/10/2012

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Reviews (1)

5 out of 5

RRP £25.00

£20.00

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92 Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family (Hardback)

by Ina Garten

Format: Hardback 240 pages
Published: 14/02/2013

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RRP £20.00

£16.00

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93 Molecular Gastronomy: Exploring the Science of Flavor - Arts & Traditions of the Table: Perspectives on Culinary History (Paperback)

by Herve This, Malcolm DeBevoise

Format: Paperback 392 pages
Published: 11/07/2008

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RRP £11.95

£10.19

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94 Mich Turner's Cake Masterclass: The Ultimate Guide to Cake Decorating Perfection (Hardback)

by Mich Turner

Format: Hardback 224 pages
Published: 08/11/2012

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RRP £25.00

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95 "Mums Know Best": The Hairy Bikers' Family Cookbook (Hardback)

by Hairy Bikers, Si King, Dave Myers

Format: Hardback 224 pages
Published: 14/01/2010

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4 out of 5

RRP £20.00

£16.00

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96 Chocolat: Seductive Recipes for Bakes, Desserts, Truffles and Other Treats (Hardback)

by Eric Lanlard

Format: Hardback 176 pages
Published: 13/05/2013

10+ in stock

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RRP £18.99

£15.19

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97 The Free Range Cook (Hardback)

by Annabel Langbein

Format: Hardback 320 pages
Published: 06/06/2011

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Reviews (2)

4 out of 5

RRP £20.00

£16.00

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98 Quay: Food Inspired by Nature (Hardback)

by Peter Gilmore

Format: Hardback 288 pages
Published: 01/10/2010

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Reviews (1)

5 out of 5

RRP £35.00

£28.00

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99 Masterchef: The Finalists (Hardback)

by Natalie Coleman, Larkin Cen, Dale Williams

Format: Hardback 240 pages
Published: 24/10/2013

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RRP £20.00

£16.00

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100 Rick Stein's Coast to Coast (Hardback)

by Rick Stein

Format: Hardback 288 pages
Published: 02/10/2008

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Reviews (2)

4 out of 5

RRP £20.00

£16.00

You save: £4.00