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Showing 1-10 of 16 titles

1 Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track (Hardback)

by Rick Stein

Format: Hardback 320 pages
Published: 09/06/2011

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RRP £26.00

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2 Simply Novelli: Quick and Easy French Classics (Hardback)

by Jean-Christophe Novelli, Paul Robertson

Format: Hardback 288 pages
Published: 17/10/2013

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£20.00

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3 Antonio Carluccio: The Collection (Hardback)

by Antonio Carluccio

Format: Hardback 320 pages
Published: 25/10/2012

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RRP £25.00

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4 Made in Sicily (Hardback)

by Giorgio Locatelli

Format: Hardback 432 pages
Published: 29/09/2011

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RRP £30.00

£24.00

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5 Cook: Natural Flavours from a Nordic Kitchen (Hardback)

by Mikkel Karstad, Anders Schonnemann

Format: Hardback 272 pages
Published: 28/03/2015

61 days until publication

RRP £30.00

£24.00

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6 Italian Local (Hardback)

by Tobie Puttock

Format: Hardback 208 pages
Published: 04/08/2008

Not available on Waterstones.com


7 Memories of Gascony (Hardback)

by Pierre Koffmann

Format: Hardback 304 pages
Published: 01/09/2012

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RRP £30.00

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8 Zilli Light (Hardback)

by Aldo Zilli

Format: Hardback 208 pages
Published: 07/01/2010

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9 A La Grecque: Our Greek Table (Hardback)

by Pam Talimanidis

Format: Hardback 240 pages
Published: 01/10/2009

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£24.95

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10 Jamie's Italy (Hardback)

by Jamie Oliver

Format: Hardback 336 pages
Published: 03/10/2005

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RRP £25.00

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