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Showing 51-60 of 160 titles

51 Fish Cook: From Shrimp to Swordfish (Paperback)

by Aldo Zilli

Format: Paperback 160 pages
Published: 25/05/2008

Not in stock

Usually despatched in 3-5 days

RRP £14.99

£11.99

You save: £3.00


52 Morning Sunshine: A Dish for a Wish - A Dish for a Wish 2 (Paperback)

by Rays of Sunshine Charity, Lorraine Pascale

Format: Paperback 96 pages
Published: 01/05/2014

Not in stock

Usually despatched in 2-3 weeks


53 New Zealand Barbecue Cookbook (Paperback)

by Alison Holst, Simon Holst

Format: Paperback 80 pages
Published: 01/11/2009

Not in stock

Usually despatched in 7-10 days


54 Food Gurus: 20 People Who Changed the Way We Eat and Think About Food (Hardback)

by Stephen Vines

Format: Hardback 256 pages
Published: 21/09/2012

In stock

Usually despatched within 24 hours

RRP £14.99

£13.49

You save: £1.50


55 Flavour First (Paperback)

by John Burton-Race

Format: Paperback 256 pages
Published: 07/05/2010

Not in stock
Reprinting, out of stock at publisher


56 John Osborne Entertains: Food and Drink in the Shropshire Hills (Paperback)

by Meg Pybus, Gordon Dickins

Format: Paperback 96 pages
Published: 10/07/2010

Not in stock

Usually despatched in 2-3 weeks


57 Pizarro: Seasonal Spanish Food (Paperback)

by Jose Pizarro

Format: Paperback 240 pages
Published: 26/01/2012

In stock

Usually despatched within 24 hours

RRP £15.99

£12.79

You save: £3.20


58 Sharpe Chefs (Paperback)

by Adele James, Sharpe chefs, Gary Mackender

Format: Paperback 100 pages
Published: 01/11/2007

Not for sale online
Available in some of our shops

Reviews (3)

4 out of 5

59 Ainsley Harriott's Low Fat Meals in Minutes (Paperback)

by Ainsley Harriott

Format: Paperback 192 pages
Published: 02/01/2007

Not in stock

Usually despatched in 3-5 days

Reviews (1)

5 out of 5

RRP £12.99

£10.39

You save: £2.60


60 Mincespiration! (Hardback)

by Dean Edwards

Format: Hardback 208 pages
Published: 14/02/2013

In stock

Usually despatched within 24 hours

RRP £17.99

£14.39

You save: £3.60