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Showing 31-40 of 153 titles

31 Bobby Chinn's Vietnamese Food (Paperback)

by Bobby Chinn, Anthony Bourdain

Format: Paperback 224 pages
Published: 11/11/2013

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RRP £17.99

£13.49

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32 The Good Table (Paperback)

by Valentine Warner

Format: Paperback 368 pages
Published: 27/09/2013

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RRP £14.99

£11.29

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33 Ching's Chinese Food in Minutes (Hardback)

by Ching-He Huang

Format: Hardback 240 pages
Published: 03/09/2009

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Reviews (1)

5 out of 5

RRP £18.99

£14.29

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34 Gordon Ramsay's Fast Food: Recipes from "The F Word" (Paperback)

by Gordon Ramsay

Format: Paperback 256 pages
Published: 17/04/2009

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35 Pizarro: Seasonal Spanish Food (Paperback)

by Jose Pizarro

Format: Paperback 240 pages
Published: 26/01/2012

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RRP £15.99

£11.99

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36 The Naked Chef (Paperback)

by Jamie Oliver

Format: Paperback 256 pages
Published: 28/01/2010

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Reviews (1)

5 out of 5

RRP £16.99

£12.79

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37 Let's Eat: Recipes from My Kitchen Notebook (Paperback)

by Tom Parker Bowles

Format: Paperback 272 pages
Published: 21/02/2013

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38 Cook on a Shoestring: Easy, Inspiring Recipes on a Budget (Paperback)

by Sophie Wright

Format: Paperback 176 pages
Published: 18/10/2012

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RRP £15.99

£11.99

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39 Abundance: How to Store and Preserve Your Garden Produce (Paperback)

by Alys Fowler

Format: Paperback 208 pages
Published: 16/05/2013

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RRP £16.99

£11.89

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40 Ferran Adria and El Bulli: The Art, the Philosophy, the Gastronomy (Hardback)

by Jean-Paul Jouary

Format: Hardback 160 pages
Published: 06/06/2013

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RRP £19.99

£14.99

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