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1 Let's Preserve It: 579 Recipes for Preserving Fruits and Vegetables and Making Jams, Jellies, Chutneys, Pickles and Fruit Butters and Cheeses (Hardback)

by Beryl Wood

Format: Hardback 224 pages
Published: 18/08/2011

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4 out of 5

RRP £9.99

£7.49

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2 Jams and Chutneys: Preserving the Harvest, Over 150 Recipes (Hardback)

by Thane Prince

Format: Hardback 224 pages
Published: 02/06/2008

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Reviews (3)

4 out of 5

RRP £12.99

£9.79

You save: £3.20