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Showing 1-10 of 26 titles

1 Marmalade: A Bittersweet Cookbook (Hardback)

by Sarah Randell

Format: Hardback 224 pages
Published: 06/11/2014

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RRP £20.00

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£16.10

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3 Freeze: 120 Delicious Recipes and Fantastic New Ways to Use Your Freezer and Make Life Just That Bit Easier (Hardback)

by Justine Pattison

Format: Hardback 256 pages
Published: 14/03/2013

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RRP £18.99

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4 Tracklements Savoury Preserves: Traditional, Handmade Accompaniments for Meat, Cheese or Fish (Hardback)

by Tracklements

Format: Hardback 192 pages
Published: 17/07/2014

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5 Pickled and Packed: Recipes for artisanal pickles, preserves, relishes & cordials (Hardback)

by Valerie Aikman-Smith

Format: Hardback 144 pages
Published: 10/04/2014

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6 The Bay Tree Home Deli Recipes: Cure Your Own Bacon, Make the Perfect Chutney, and Other Delicious Deli Secrets (Hardback)

by Emma MacDonald

Format: Hardback 224 pages
Published: 05/09/2013

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7 Bake and Freeze Chocolate Desserts (Hardback)

by Elinor Klivans

Format: Hardback 320 pages
Published: 01/12/1998

Not available on Waterstones.com




10 - (Hardback)

by Andrea Weigl

Format: Hardback 96 pages
Published: 30/03/2014

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Usually despatched in 2-3 weeks