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Showing 1-10 of 60 titles

1 World of Spirits and Cocktails (Bar Book) Incl. Ebook

by Andre Domine

Format: Mixed media product 816 pages
Published: 06/06/2013

In stock

Usually despatched within 24 hours


2 At Home with... 21 Hospitality Group

Format: Other book format
Published: 01/10/2010

Not in stock

Usually despatched in 2-3 weeks


3 Spartanburg Professional Chef: WITH Knife Kit

by The Culinary Institute of America (CIA)

Format: Mixed media product
Published: 25/09/2007

Not available on Waterstones.com


4 Book of Yields

by Francis T. Lynch

Format: Mixed media product
Published: 23/11/2007

Not in stock

Usually despatched in 3-5 days


5 On Baking Plus 2012 MyCulinaryLab with Pearson Etext -- Access Card Package

by Sarah R. Labensky, Priscilla A. Martel, Eddy Van Damme

Format: Mixed media product 864 pages
Published: 11/07/2012

Not available on Waterstones.com


6 Measurements for Cooking: An American Cook's Search for Clarity

by Delora Jones

Format: Other book format 284 pages
Published: 15/12/2011

Not in stock

Usually despatched in 7-10 days


7 Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods

by Nancy Lee Bentley

Format: Other book format 272 pages
Published: 01/08/2008

Not available on Waterstones.com


8 Designer Dishes

by David George Amos

Format: Other book format 150 pages
Published: 01/08/2009

Not in stock

Usually despatched in 2-3 weeks


9 Finns: 27 Years on Chelsea Green

by Julia Bannister, Gillian Shakespeare

Format: Other book format 216 pages
Published: 01/10/2012

Not in stock

Usually despatched in 2-3 weeks


10 Food and Beverage Cost Control: WITH Book of Yields CD-ROM

by Lea R. Dopson, Francis T. Lynch

Format: Mixed media product
Published: 23/11/2007

Not in stock

Usually despatched in 3-5 days