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Showing 1-10 of 32 titles

1 Menulator: German-English (Paperback)

by Alan Taylor, Alan Taylor

Format: Paperback 198 pages
Published: 30/03/2006

Not in stock

Usually despatched in 7-10 days


2 Empire of Pleasures: Luxury and Indulgence in the Roman World (Hardback)

by Andrew Dalby

Format: Hardback 352 pages
Published: 19/09/2000

Not in stock

Usually despatched in 2-3 weeks


3 Best Food Writing 2000 (Paperback)

by Holly Hughes

Format: Paperback 304 pages
Published: 12/10/2000

Not available on Waterstones.com


4 The Food of Love: A Taste of Shakespeare in Four Seasons (Hardback)

by Alan Deegan, Alycia Smith-Howard

Format: Hardback 160 pages
Published: 20/12/2012

Not in stock

Availability uncertain


5 The Raw and the Cooked (Paperback)

by Jim Harrison

Format: Paperback 288 pages
Published: 12/06/2003

Not in stock

Usually despatched in 2-3 weeks


6 Cather's Kitchens: Foodways in Literature and Life (Paperback)

by Roger L. Welsch, Linda K. Welsch, Susan J. Rosowski

Format: Paperback 178 pages
Published: 01/08/2002

Not in stock

Usually despatched within 7 weeks



8 Food, Glorious Food (Paperback)

by Andrew Head

Format: Paperback 100 pages
Published: 31/12/1995

Not in stock

Usually despatched in 2-3 weeks


9 Roman Food Poems (Paperback)

by Alistair Elliot, Alistair Elliot

Format: Paperback 240 pages
Published: 14/05/2003

Not in stock

Usually despatched in 7-10 days


10 Words That Taste Good: More Than 600 Short, Sharp, Sparkling Bits of Poetry (Paperback)

by Bill Moore

Format: Paperback 175 pages
Published: 01/04/1994

Not in stock

Usually despatched in 2-3 weeks