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Showing 1-10 of 32 titles



3 Best Food Writing 2000 (Paperback)

by Holly Hughes

Format: Paperback 304 pages
Published: 12/10/2000

Not available on Waterstones.com


4 The Book of Sent Sovi: Medieval Recipes from Catalonia - Coleccion Tamesis: Serie B, Textos v. 51 (Paperback)

by Joan Santanach, Robin Vogelzang

Format: Paperback 200 pages
Published: 18/09/2008

Not in stock

Usually despatched in 1-2 weeks


5 Food, Glorious Food (Paperback)

by Andrew Head

Format: Paperback 100 pages
Published: 31/12/1995

Not in stock

Usually despatched in 2-3 weeks


6 The Secrets of Pistoulet: a Fable of Food, Magic and Love (Hardback)

by Jana Kolpen

Format: Hardback 80 pages
Published: 26/04/1996

Not in stock

Usually despatched in 2-3 weeks


7 5:2 Dieetti Suomalaiseen Tyyliin: Idea-ja Reseptikirja (Paperback)

by Tarja Moles

Format: Paperback 238 pages
Published: 03/02/2014

Not in stock

Usually despatched in 7-10 days



9 A Taste of Ale (Paperback)

by Roy Palmer

Format: Paperback 144 pages
Published: 13/10/2000

Not in stock

Usually despatched in 7-10 days


10 Roman Food Poems (Paperback)

by Alistair Elliot, Alistair Elliot

Format: Paperback 240 pages
Published: 14/05/2003

Not in stock

Usually despatched in 7-10 days