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Showing 11-20 of 22 titles

11 North Atlantic Seafood (Paperback)

by Alan Davidson

Format: Paperback 566 pages
Published: 01/07/2012

In stock

Usually despatched within 24 hours


12 A Taste of Ancient Rome (Paperback)

by Ilaria Gozzini Giacosa, Anna Herklotz

Format: Paperback 244 pages
Published: 01/02/1994

Not in stock

Usually despatched in 7-10 days

RRP £16.00

£14.40

You save: £1.60


13 Cooking in Ancient Civilizations - Greenwood Press Daily Life Through History Series (Hardback)

by Cathy K. Kaufman

Format: Hardback 280 pages
Published: 30/08/2006

Not in stock

Usually despatched in 2-3 weeks


14 Dominique's Tropical Latitudes (Paperback)

by Dominique Macquet, John DeMers

Format: Paperback 160 pages
Published: 01/08/2007

Not in stock

Usually despatched in 1-2 weeks


15 In a Caliph's Kitchen (Hardback)

by David Waines

Format: Hardback 119 pages
Published: 31/12/1995

Not available on Waterstones.com


16 Hawaii & Pacific Islands Seafood (CD-ROM)

by Ocean Resource Branch

Format: CD-ROM
Published: 15/01/1984

Not available on Waterstones.com


17 Gatherings (Paperback)

by Kate Semenchuk

Format: Paperback 122 pages
Published: 19/04/2007

Not in stock

Usually despatched in 2-3 weeks


18 Antiquitates Culinariae (Paperback)

by Richard Warner

Format: Paperback 196 pages
Published: 17/07/1981

Not available on Waterstones.com


19 Food in the Ancient World - Food Through History S. (Hardback)

by Joan P. Alcock

Format: Hardback 312 pages
Published: 30/12/2005

Not in stock

Usually despatched in 2-3 weeks


20 Chopstix (Hardback)

by Hugh Carpenter, Teri Sandison, Teri Sanderson

Format: Hardback 208 pages
Published: 14/05/1990

Not available on Waterstones.com