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Showing 81-90 of 2683 titles

81 The Essentials of Classic Italian Cooking (Hardback)

by Marcella Hazan

Format: Hardback 736 pages
Published: 03/06/2011

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RRP £30.00

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82 Bill's Everyday Asian (Hardback)

by Bill Granger

Format: Hardback 256 pages
Published: 05/09/2011

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RRP £20.00

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83 Le Gavroche Cookbook (Hardback)

by Michel Roux

Format: Hardback 288 pages
Published: 24/05/2001

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84 The French Laundry Cookbook (Hardback)

by Thomas Keller, Deborah Jones

Format: Hardback 320 pages
Published: 26/11/1999

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RRP £40.00

£32.00

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85 Japanese Soul Cooking: Ramen, Tonkatsu, Tempura and More from the Streets and Kitchens of Tokyo and Beyond (Hardback)

by Tadashi Ono, Harris Salat

Format: Hardback 248 pages
Published: 13/03/2014

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86 The Cabana Cookbook: Brasilian Barbecue and Beyond (Hardback)

by David Ponte, Lizzy Barber, Jamie Barber

Format: Hardback 192 pages
Published: 08/05/2014

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87 Best of British (Hardback)

Format: Hardback 128 pages
Published: 01/08/2014

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88 Olives, Lemons & Za'atar: The Best Middle Eastern Home Cooking (Hardback)

by Rawia Bishara, Jumana Bishara

Format: Hardback 224 pages
Published: 13/02/2014

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RRP £19.99

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89 Simple Thai Food: Classic Recipes from the Thai Home Kitchen (Hardback)

by Leela Punyaratabandhu

Format: Hardback 240 pages
Published: 20/05/2014

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RRP £20.00

£16.00

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90 North: The New Nordic Cuisine of Iceland (Hardback)

by Gunnar Gislason, Jody Eddy

Format: Hardback 304 pages
Published: 18/09/2014

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£25.10

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