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Showing 61-70 of 2683 titles

61 The Lebanese Kitchen (Hardback)

by Salma Hage, Toby Glanville

Format: Hardback 512 pages
Published: 08/10/2012

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RRP £29.95

£23.96

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62 Great British Bake Off: Winter Kitchen (Hardback)

by Lizzie Kamenetzky

Format: Hardback 304 pages
Published: 21/11/2013

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RRP £20.00

£16.00

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63 Jamie's Great Britain (Hardback)

by Jamie Oliver

Format: Hardback 408 pages
Published: 29/09/2011

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RRP £30.00

£24.00

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64 Thai Street Food (Hardback)

by David Thompson

Format: Hardback 352 pages
Published: 10/06/2013

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RRP £25.00

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65 My Vietnamese Kitchen: Authentic Recipes for Fresh Vietnamese Dishes (Hardback)

by Luu Uyen

Format: Hardback 144 pages
Published: 10/10/2013

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RRP £16.99

£13.59

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66 Chinese Food Made Easy: 100 Simple, Healthy Recipes from Easy-to-find Ingredients (Hardback)

by Ching-He Huang

Format: Hardback 192 pages
Published: 01/07/2008

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RRP £17.99

£14.39

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67 Every Grain of Rice: Simple Chinese Home Cooking (Hardback)

by Fuchsia Dunlop

Format: Hardback 352 pages
Published: 07/06/2012

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RRP £25.00

£20.00

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68 I Love Curry: The Best Indian Curries You'll Ever Cook (Hardback)

by Anjum Anand

Format: Hardback 160 pages
Published: 09/10/2014

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RRP £9.99

£8.59

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69 Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint (Hardback)

by Ivan Orkin

Format: Hardback 224 pages
Published: 14/08/2014

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RRP £20.00

£17.10

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70 Eat Istanbul: A Journey to the Heart of Turkish Cuisine (Hardback)

by Andy Harris, David Loftus

Format: Hardback 192 pages
Published: 05/06/2014

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RRP £20.00

£16.00

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