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Showing 1-10 of 37 titles

1 Gino's Italian Escape (Book 1) (Hardback)

by Gino D'Acampo

Format: Hardback 288 pages
Published: 14/09/2013

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Reviews (1)

5 out of 5

RRP £20.00

£16.00

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2 Polpo: A Venetian Cookbook (of Sorts) (Hardback)

by Russell Norman

Format: Hardback 320 pages
Published: 05/07/2012

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Reviews (5)

5 out of 5

RRP £25.00

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3 Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track (Hardback)

by Rick Stein

Format: Hardback 320 pages
Published: 09/06/2011

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Reviews (4)

5 out of 5

RRP £26.00

£20.80

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4 Made in Italy: Food and Stories (Paperback)

by Giorgio Locatelli

Format: Paperback 512 pages
Published: 01/04/2008

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5 out of 5

RRP £26.00

£20.80

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5 Mastering the Art of French Cooking: Vol.1 (Paperback)

by Julia Child, Simone Beck, Louisette Bertholle

Format: Paperback 784 pages
Published: 24/11/2011

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5 out of 5

RRP £12.99

£9.09

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6 Noma: Time and Place in Nordic Cuisine (Hardback)

by Rene Redzepi, Olafur Eliasson, Ditte Isager, Christine Rudolph

Format: Hardback 368 pages
Published: 05/10/2010

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Reviews (1)

5 out of 5

RRP £39.95

£31.96

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7 Rick Stein's Mediterranean Escapes (Hardback)

by Rick Stein

Format: Hardback 216 pages
Published: 02/08/2007

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Reviews (2)

5 out of 5

RRP £25.00

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8 Mastering the Art of French Cooking: Volumes 1 & 2

by Julia Child

Format: - 1300 pages
Published: 03/03/2011

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Reviews (1)

5 out of 5

RRP £50.00

£40.10

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9 Secrets of Scandinavian Cooking ...: Scandilicious (Hardback)

by Signe Johansen

Format: Hardback 224 pages
Published: 12/05/2011

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5 out of 5

RRP £25.00

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10 Gennaro's Italian Home Cooking (Paperback)

by Genarro Contaldo

Format: Paperback 256 pages
Published: 16/02/2012

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Reviews (1)

5 out of 5

RRP £16.99

£15.29

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