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Showing 51-60 of 1557 titles

51 Sicily (Hardback)

by Phaidon Editors, Mary Consonni, Pamela Sheldon Johns, Edward Park

Format: Hardback 272 pages
Published: 01/03/2013

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RRP £24.95

£19.96

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52 Tapas: and Other Spanish Plates to Share (Hardback)

Format: Hardback 144 pages
Published: 14/08/2014

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RRP £16.99

£14.89

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53 Norwegian Cakes and Cookies (Hardback)

by Sverre Saetre

Format: Hardback 160 pages
Published: 05/04/2012

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£14.99

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54 Two Greedy Italians (Paperback)

by Antonio Carluccio, Genarro Contaldo

Format: Paperback 208 pages
Published: 14/03/2013

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RRP £14.99

£11.99

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55 La Famiglia: The Cookbook (Hardback)

by Alvaro Maccioni

Format: Hardback 240 pages
Published: 01/10/2011

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£25.00

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56 Made in Italy: Food and Stories (Paperback)

by Giorgio Locatelli

Format: Paperback 512 pages
Published: 01/04/2008

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RRP £26.00

£20.80

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57 Scandilicious Baking (Hardback)

by Signe Johansen

Format: Hardback 224 pages
Published: 05/07/2012

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RRP £25.00

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58 Fantastico!: Modern Italian Food (Paperback)

by Gino D'Acampo

Format: Paperback 176 pages
Published: 23/08/2012

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59 La Cucina: The Traditional Home Cooking of Italy (Hardback)

by Italian Academy of Cuisine

Format: Hardback 948 pages
Published: 01/10/2009

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RRP £29.95

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60 Food from Many Greek Kitchens (Hardback)

by Tessa Kiros

Format: Hardback 336 pages
Published: 01/10/2010

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RRP £25.00

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